single cream
食品词典中的关于single cream的专业释义： | |
英文名称 | 中文名称 |
| single cream | 低脂稀奶油；一次分离稀奶油 |
| single cream cheese | 稀奶油干酪〔稀奶油加凝乳酶和发酵剂制成；含脂肪25～30％〕 |
参考词典中single cream的常规释义：
基本释义
- n. 一次分离的稀奶油
英英解释
1个名词解释
- cream that has at least 18% butterfat
[同] coffee cream, light cream, single cream
[例]- in England they call light cream single cream'
点击查看……- cream that has at least 18% butterfat
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